How to deal with summer heat? This thick and creamy matcha milkshake will not only refresh your tired body, but also energize and nourish it! It’s a healthier alternative for a classic frappe – iced coffee with whipped cream.
Ingredients (2 servings):
- 300 ml full-fat milk
- 3 Tablespoons brown sugar
- 1 Tablespoon vanilla extract
- 2 heaped teaspoons Moya Matcha Daily
- a big handful of ice cubes
- optional: whipped cream to serve
Preparation:
- Put all the ingredients in a blender and mix on high speed until thick and creamy like a slushie.
- Serve in tall glasses, topped with whipped cream if desired.
